Frai 28+ Lyonnaise Potatoes Gaucho

Frai 28+ Lyonnaise Potatoes Gaucho. The lyonnaise potatoes is a popular french recipe: This link is to an external site that may or may not meet accessibility guidelines. This simple recipe for potatoes with onions and parsley is a quick and easy way of creating an original potato dish. Slice the potatoes into 1cm/½ in thick slices.

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The lyonnaise potatoes is a popular french recipe:

For classic lyonnaise potatoes, boil the whole potatoes for 10 minutes, then run under cold water to cool, drain and then cut the potatoes into ½ cm slices. This simple recipe for potatoes with onions and parsley is a quick and easy way of creating an original potato dish. Allow to boil 2 minutes, then drain and set aside. If you include some chopped ham and red sweet peppers at the final stages. Layer potatoes and onion in pan. Meanwhile heat 1 tbsp oil in a large frying pan. The first step in perfecting our potatoes lyonnaise recipe was zeroing in on the right potato. Lyonnaise potatoes by greek chef akis petretzikis.